Hyemi and Chris wanted their wedding weekend to be a “laid-back, rustic-chic affair,” so the most important item on their checklist was choosing a venue that would set that tone. “We chose a perfect, beautiful, peaceful spot–Red Corral Ranch–in the Texas Hill Country, which is the area where we got engaged,” says Hyemi. The ceremony was held beneath a branch arch festooned with lush peach and cream garden rose blooms from Wild Poppy Floral and Event Design. The couple called upon Christina Lewis of Wedding Warriors to handle the day-of coordination, which also included vintage touches from Bee Lavish Vintage Rentals. Bridesmaids wore peach J.Crew dresses with classic pleated skirts. Hyemi opted for a embroidered lace Enzoani gown in a column silhouette that is stunning! After a tractor ride to the red barn reception site, the bridal party joined guests inside, where elegant rustic details like burlap linens, twinkle lights, and a sweet buttercream cake from Sugar Shack Bakery completed the scene. We’re in love with these joyful images from Michelle Boyd Photography!
Photography – Michelle Boyd Photography | Venue – Red Corral Ranch | Floral – Wild Poppy Floral and Event Design | Day-of Coordination – Christina Lewis of Wedding Warriors | Officiant: Michael S. Turner | Catering – Royal Fig Catering | Bakery – Sugar Shack Bakery | Beverages – Texas Hill Country Events | Rentals – Bee Lavish Vintage Rentals | DJ – Joel Giorgio of Greenbelt DJ Productions | Ceremony Musicians – Terra Vista Strings | Hair Stylist – LucieMarie | Makeup Artist – Tavia Williams of LucieMarie | Bridesmaids Dresses – J.Crew | Gown – Enzoani | Suit – J.Hilburn